Electric pizza oven vs. electric oven: running cost
An electric pizza oven is cheaper to run: about $9 a year versus $45 for an electric oven at typical use and 17.99¢/kWh, a $36 difference.
| Electric pizza oven | Electric oven | |
|---|---|---|
| Typical watts | 1,750 W | 3,000 W |
| Watt range | 1,200–1,800 W | 2,000–5,000 W |
| Typical use | 45 minutes a day, 1 days a week | 3 hour of bakings a week |
| Energy per year | 48 kWh | 250 kWh |
| Cost per hour | 22¢ | 29¢ |
| Cost per day | 2.4¢ | 12¢ |
| Cost per month | $0.72 | $3.75 |
| Cost per year | $9 | $45 |
| Per year in Hawaii (43.51¢) | $21 | $109 |
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What drives the difference
- Electric pizza oven: High-heat countertop pizza ovens draw up to about 1,800 W and need 15-20 minutes to preheat to 750-850°F, then cook pizzas in 2-3 minutes.
- Electric oven: A standard 30-inch electric oven has a 2.5-3.5 kW bake element. One hour at 350°F, including about 15 minutes of preheat, uses roughly 1.5-2 kWh as the element cycles.
Ways to cut either cost
If you bake pizza rarely, a steel in your existing oven avoids buying another appliance.
See options on AmazonHeats a much smaller space with 1,200-1,800 W and needs little or no preheat, using roughly half the energy for small batches.
See options on AmazonWe may earn a commission from qualifying purchases. It never changes the numbers we show. Disclosure.
Frequently asked questions
Which costs more to run, an electric pizza oven or an electric oven?
At typical use and the U.S. average rate (17.99¢/kWh), an electric oven costs about $45 a year versus $9 for an electric pizza oven. That's $36 more, or 5.2× as much.
How many watts do electric pizza oven and electric oven use?
An electric pizza oven typically draws 1,750 W (range 1,200–1,800 W). An electric oven draws 3,000 W (range 2,000–5,000 W). Watts alone don't decide cost. Hours of use, cycling and standby matter just as much.
Rates: EIA, 12 months ending 2026-07. Methodology.